HRR Christmas Meal 2021



Friday 10th December, 7.30pm.


The De Havilland Arms pub, The Key, Elvetham Heath, GU51 1HA (see map).

Cost:  £26.50 per person

Please select your food preference below and let us know of any allergies for the specified diner.

(Please see full menu below.)


Please enter who this meal order is for.
SKU: hrr-christmas-meal-2021 Category:



  • Soup, roasted cream of tomato with basil & croutons (v)
  • Potted Ham Hock, homemade piccalilli, toasted sourdough, watercress salad
  • Deep-Fried Breaded Camembert, watercress salad with grapes & fennel, toasted pine nuts, beetroot chutney (vg)
  • Classic Prawn Cocktail, baby gem, tomato, cocktail sauce, lemon & sourdough
  • Winter Salad, red chard, sprout leaves, orange, walnuts, beetroot chestnuts, pomegranate, spiced sherry vinaigrette (vg)

Main Courses

  • Roast Turkey, roast potatoes, pigs in blankets,Yorkshire pudding, stuffing, sprouts & chestnuts,braised red cabbage, crushed swede & graly
  • Crab & Hake Fish Cake, with brown crab mayonnaise, curry oil, watercress & pickled fennel salad
  • Venison Bourguignon, smoked bacon, mushrooms, baby onions, parsnip mash, parsley
  • Cauliflower, Coconut & Chickpea Tart, mango & beetroot salad, coconut yoghurt, coriander (vg)
  • Potato Gnocchi, with shitake mushrooms, beetroot & celeriac, sage & ‘cashew nut parmesan’(v)


  • Christmas Pudding, brandy butter; custard or toffee sauce
  • Tropical Fruit Crumble, mango, pineapple, lime, star anise, rum & coconut ice cream (vg)
  • Sticky Toffee Pudding, toffee sauce, caramelised walnuts & vanilla ice cream
  • West Country Cheeseboard, ComishYarg, Dorset Blue Vinny and Somerset Capricorn goats’ cheese, water biscuits, grapes, onion relish and quince jelly
  • Lemon Posset, orange tuile, candied zest

Additional information


Soup, Ham Hock, Breaded Camembert, Prawn Cocktail, Winter Salad


Turkey, Fish Cake, Venison, Chickpea Tart, Gnocchi


Christmas Pudding, Fruit Crumble, Sticky Toffee Pudding, Cheeseboard, Lemon Posset